Get Your Cuban Fix at Twisted Cuban Food Truck

Orlando Food Truck Bazaar debuted in March of this year. Since then, the Food Truck Revolution has hit Orlando with lightening speed, gaining in popularity to such an extent that now at the very least 3-4 times a week, one can visit these bazaars.

I chose Lake Nona Food Truck Bazaar as my very first, as they had 19 food trucks attending; I do relish my variety. I was pretty impressed with the variety however ultimately for me; the true test lies in taste. We initiated our hunt by taking a stroll, making selections based primarily on uniqueness and ethnicity.

While making our rounds, the bright bold colored Twisted Cuban caught my eye instantly. Not to mention how much we relish Cuban cuisine. Twisted Cuban is the proud endeavor of a husband and wife duos (Flores Family), who also own a coffee shop in Deland.

We chose to order the signature dish ‘Cuban Sandwich’ and Tostones.

I learnt the hard way that lines quickly back up at these food trucks. They may be kitchens on wheels, however, the food is cooked fresh, right in front of you; hence the wait.  I appreciated the Twisted Cuban food truck thoughtfulness by providing 2 windows; one window to order/pay and the other to pick your food.  Nice touch!!

Cuban puritans unanimously agree that a traditional Cuban sandwich is a grilled sandwich made of Ham, Pork, Mustard, Pickles, Swiss Cheese, & Cuban bread.  One bite of my sandwich was all it took to appreciate that outside of Miami, I discovered an authentic Cuban sandwich. The bread was grilled perfectly, the 12 hour roast pork was melting in your mouth goodness, adequate mustard and pickles; yes this was truly a “Cubano”.

The tostones were light, flavorful and were accompanied with a wonderfully tangy Cuban dipping sauce. Well done!!

I am totally digging the ethnic and gourmet variety of food available at Food Truck Bazaars. You can follow Twisted Cuban on Twitter and FB to keep upraised of their latest events and location. I for one, can’t wait to try rest of the menu.

Alex, Chef/Co-Owner of Twisted Cuban


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  1. Wow! I had the pork tacos today at Food Truck Fridays, RDV, delicious! My husaband had the fish tacos and was also impressed. Glad we got there early because lines were long after 12:15 pm. Best food truck onsite , keep it up “Twisted Cuban” we are now fans! PS Why not schedule an event in Mt. Dora , where we live downtown, lots of foot traffic, Think it would go well!

    • Hi Stacia, just looked at the UrbanSpoon. Thank you so much for being a fan! Did you see us at Mt. Dora? We will be back August 23. Hope to see you there. Thank you, Alex

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